Recioto della Valpolicella Classico

Land
Calcareous, Volcanic

Designation
Recioto Della Valpolicella Classico Docg

Type
Sweet red wine

Grape varieties
Corvina, Corvinone, Rondinella, Molinara

Vineyard
Monte Sant’Urbano

Grape processing
Drying for 6 months

Maturation
In small barrels for 72 months

Awards
G&G 91 and 92 points