Recioto della Valpolicella Classico
Land
Calcareous, Volcanic
Designation
Recioto Della Valpolicella Classico Docg
Type
Sweet red wine
Grape varieties
Corvina, Corvinone, Rondinella, Molinara
Vineyard
Monte Sant’Urbano
Grape processing
Drying for 6 months
Maturation
In small barrels for 72 months
Awards
G&G 91 and 92 points
